Appetizers

SUSHI A
(No raw fish) One piece of crab and shrimp with a California roll.

SUSHI B*
(Raw fish) One piece of tuna and red snapper with a California roll.

TEMPURA
A deep fried and lightly battered dish. Served with tempura sauce.
Choice of: Vegetable or Shrimp & Vegetable

SOFT SHELL CRAB
Deep fried soft shell crab and onions. Served with ponzu sauce. SEAFOOD DYNAMITE* Baked scallops, octopus, conch, crab, shrimp and squid mixed with masago and spicy mayo.

TATAKI*
Your choice of filet mignon or fresh tuna seared and thinly sliced. Served with ponzu sauce, seven spices and scallions.

EDAMAME
Steamed green soybean pods sprinkled with kosher salt.

BAKED MUSSELS
Topped with spicy mayo and scallions.

CRISPY CRAB WONTONS
Spicy crab meat blended with cream cheese and scallions fried to a golden crisp. Served with cucumber salsa.

FRIED BEEF SPRING ROLLS
Served with sweet chili sauce.

BEEF GYOZA
Stuffed, crispy-thin wrapped potstickers deep fried. Served with ponzu sauce.

SPINACH CHEESE STICKS
A mixture of mozzarella cheese and spinach rolled in a crispy wrap. Served with marinara sauce.

STUFFED SHRIMP
Shrimp stuffed with ground chicken wrapped in spring roll and deep fried. Served with sweet chili sauce.

SHUMAI
Steamed pork and shrimp dumplings. Served with ponzu sauce.

TNT SHRIMP
Panko breaded shrimp tossed in a spicy creamy sauce.

YAMATO SAMPLER
Great for sharing! Sampler includes crab wontons, spinach cheese sticks and tempura shrimp.

SEABISCUIT
Breaded fish topped with crab salad, Japanese mayo, eel sauce, masago and scallions.

Salads/Soups

SASHIMI SALAD*
Variety of fresh sashimi mixed with special spicy sauce.

CRAB SALAD
Crab mixed with spicy mayo.

SEAWEED SALAD

SQUID SALAD

HOUSE SALAD

HOUSE SOUP

MISO SOUP

 

Desserts

FRIED CHEESECAKE
Rich, smooth cheesecake, with a slight tangy finish in a flaky pastry tortilla rolled in cinnamon sugar and garnished with chocolate sauce and whipped cream.

LAVA CAKE
A rich chocolate cake with a warm gooey chocolate center. Garnished with whipped cream and chocolate sauce.

 

Hibachi Entrées

VEGETABLES

TERIYAKI CHICKEN

NY STRIP STEAK*

SCALLOPS

SHRIMP

APPETIZER SHRIMP

JUMBO SHRIMP

FILET MIGNON*

SHRIMP & SCALLOPS

SHRIMP & TERIYAKI CHICKEN

NY STRIP STEAK & TERIYAKI CHICKEN*

NY STRIP STEAK & SHRIMP*

NY STRIP STEAK, SHRIMP & TERIYAKI CHICKEN*

FILET MIGNON & SHRIMP*

FILET MIGNON & JUMBO SHRIMP*

FILET MIGNON & TERIYAKI CHICKEN*

FILET MIGNON, SHRIMP & TERIYAKI CHICKEN*

 

Hibachi Specialties

YAMATO DINNER* Filet Mignon, Jumbo Shrimp & Teriyaki Chicken

SHOWTIME DINNER* Filet Mignon, Scallop & Appetizer Shrimp

FILET MIGNON & LOBSTER*

EMPEROR DINNER* Filet Mignon, Lobster & Scallop or Shrimp

SEAFOOD DINNER  Lobster, Scallop & Jumbo Shrimp

 

Kid’s Entrees

12 and under. Served with our homemade Japanese onion soup or salad, vegetables and fried rice. Dine only

VEGETABLE

SHRIMP

TERIYAKI CHICKEN

NY STRIP STEAK*

APPETIZER SHRIMP

FILET MIGNON*

 

Sushi Entrees

Served with our homemade Japanese onion soup and house salad.

SUSHI MEAL*
10 pieces of assorted nigiri (Chef’s choice) with your choice of a Tuna Roll or California Roll.

SASHIMI MEAL*
15 pieces of assorted sashimi (Chef’s choice).

Sushi & Sashimi Combo* Sushi (salmon, tuna, yellowtail, shrimp), California Roll and Sashimi (tuna, yellowtail, salmon, white fish).

CHIRASHI*
Variety of fresh sashimi over a bowl of rice. Available for tuna only or eel only at an extra charge.

 

Nigiri* & Sashimi*

2 pcs per order

TUNA

BABY OCTOPUS

EEL

ESCOLAR

FRESH SALMON

CONCH

SHRIMP

SWEET SHRIMP

CRAB

SCALLOP

YELLOWTAIL

SQUID

OCTOPUS

MASAGO

RED SNAPPER

WASABI TOBIKO

SMOKED SALMON

SPICY SCALLOP

ALBACORE TUNA

HONEYMOON

 

Specialty Rolls

7-10 pieces

FIRECRACKER*
Tuna, salmon, yellowtail, crab and red snapper rolled and fried in bread crumbs. Served with a sweet hot chili sauce.

PINK DRAGON*
Spicy tuna roll and sliced fresh salmon on top with masago, scallions and spicy mayo.

TRIPLE TUNA DELIGHT*
Spicy tuna, avocado and tempura flakes topped with three kinds of tuna and scallions with a drizzle of sweet hot chili sauce.

BEST SUSHI EVER
Tempura shrimp and cream cheese with eel and avocado on top.

RED DRAGON*
Spicy tuna and tempura fried topped with fresh tuna and scallions. Served with Chef’s special soy based sauce.

THE DUFFY
Tempura shrimp, cucumber, crab topped with shrimp, avocado with a drizzle of eel sauce, spicy mayo and Japanese mayo.

MY..MY..MAI!!*
Tempura shrimp, crab, cucumber, cream cheese and hot sauce topped with oven-baked salmon flakes and masago on white sauce.

HEARTBREAKER*$SPICY
Spicy tuna and cucumber topped with albacore tuna, avocado and scallions with a drizzle of sweet ponzu sauce.

EMPEROR
Deep fried soft-shell crab, cucumber, spicy mayo topped with eel, shrimp, avocado and eel sauce.

NEMO*
Chopped crab mix, tempura flakes topped with salmon, avocado, scallions and spicy mayo.

GOLDEN GATE*
Tempura shrimp, cream cheese, hot sauce, cucumber and crab topped with salmon, spicy mayo, eel sauce ,tempura flakes and shredded mozzarella cheese. Baked to perfection.

RED RAINBOW*
Spicy tuna roll topped with sliced tuna, avocado and wasabi tobiko.

HALF-BAKED!*$SPICY
Spicy tuna, cucumber and avocado rolled in baked salmon sashimi wrap. Served with Chef’s special soy-based sauce.

FLAMIN’ FILET*$SPICY
Avocado, lettuce, cream cheese, masago and jalapeno pepper topped with slices of seared filet, drizzled with tonkatsu sauce.

BLACK DRAGON                                                                                                                                                                          Crab and spicy mayo deep fried with sliced eel on top.

VOLCANO
California roll topped with our seafood dynamite.

 

Sushi Rolls

6-8 pieces

G.M.C.
Crab and tempura flakes with crab and spicy mayo mixed on top.

CALIFORNIA
Crab, avocado and cucumber.

CRUNCH
Tempura shrimp with spicy mayo.

CRUNCH DELUXE
Tempura shrimp, crab and cream cheese with spicy mayo.

DYNAMITE*
Spicy tuna, avocado, cream cheese rolled and fried with eel sauce.

SPICY TUNA*
Tuna and cucumber with hot sauce.

CRAB CRUNCH
Crab, tempura flakes and spicy mayo.

FRIED PHILLY
Smoked salmon, crab, cream cheese and avocado with eel sauce.

CHARLESTON
Shrimp, cucumber and spicy mayo.

SPICY TUNA CRUNCH*
Spicy tuna, avocado with tempura flakes.

SPIDER*
Fried soft shell crab, masago, crab and cucumber.

EEL ROLL
Eel, avocado and cucumber with eel sauce.

FRIED OYSTER
Tempura oyster, cucumber with tonkastu sauce.

VEGETABLE ROLL
Avocado, cucumber and tempura asparagus.

CRAB ROLL YELLOWTAIL ROLL*
Yellowtail with scallions.

TUNA ROLL*

SALMON ROLL*

TRIPLE*
Tuna, salmon, yellowtail and avocado.

ALASKA*
Salmon, avocado and cream cheese.

CUCUMBER ROLL ESCOLAR ROLL*
Escolar fish with scallions.

SUMMERVILLE
Crab mixed with spicy mayo with lettuce.

DRAGON
Crab and cucumber with eel, avocado and eel sauce on top.

BIRTHDAY
Crab, eel, tempura shrimp and avocado with eel sauce.

SALAD ROLL
Crab, shrimp and avocado wrapped in cucumber with ponzu sauce.

SPICY CALAMARI
Tempura squid with hot sauce and cucumber.

PHILLY
Smoked salmon, cucumber and cream cheese.

GREAT CALIFORNIA*
Crab, shrimp, cream cheese, avocado, cucumber and masago.

RAINBOW*
Crab and cucumber topped with avocado, tuna, salmon and yellowtail.

LAST SUSHI*
Crab crunch roll topped with tuna, salmon, yellowtail, topped with wasabi mayo.